In this demo/hands-on class we'll cover the fundamentals of mixing, kneading, and folding biscuit dough and baking delicious buttermilk biscuits. Together we will learn a few simple tricks to make biscuit making at your house surprisingly easy and delicious. Plus, we get to take home biscuits to bake at home. Hooray!
Heavy biscuits snacks included, BYOB encouraged!
This workshop is taught by Stephanie Thompson, talented head baker and pastry maker at Confituras Little Kitchen.
Sorry, tickets are transferable but non-refundable.
Go to Class Site